Ivy Dinner (serves 4)
Ivy Dinner (serves 4)
Serves 4 – $85
MAINS (choose 1)
• Roasted tofu with sesame oil, fresh herbs, soy & chili garlic – VGF
• Roasted boneless chicken breasts with tarragon and cream – GF
• Balsamic brown sugar pork tenderloin – GF
• Niçoise salad with chilled shrimp, roasted potatoes, olives, asparagus, and lemon vinagrette – GF
SIDES + SALADS (choose 3)
• Mashed potatoes – GF
• Glass noodles tossed with sesame, basil oil, soy – VGF
• Roasted zucchini, asparagus, peppers, onions, fresh herbs, miso vinaigrette – VGF
• Squash gratin with fennel, sweet onion, cheese sauce, panko, herbes de provence
• Panzanella salad with focaccia croutons, red onion, tomatoes, and basil ranch
• Strawberry salad with toasted pecans, feta, sweet onions, and baslsamic vinaigrette – GF
• Bowties with peas, pink peppercorns, lemon zest, parmesan with lemon vinaigrette