Choice of tea [tea bags]
.....
STARTERS
Ivy Spring Salad
mixed greens, pea shoots, radish, sweet onion, herbed goat cheese, sunflower seeds with citrus vinaigrette

Deviled Eggs
with pepper jelly and edible flowers

Gougeres
with cheddar and walnuts

.....
MAINS
(choose 1)

Pork Tenderloin
Dry-rubbed with spices and herbs. includes honey mustard sauce

Salmon
Pink peppercorn & fennel with lemon
(add $10)

Chicken
Dijon Meyer Lemon Rosemary
(choice of breasts or thighs)

.....
SIDES

Marinated Zucchini
feta and fresh herbs

Roasted Vegetables
fingerling potatoes, green beans, and tomatoes